Welcome to Set the Table!

Creating Extraordinary Culinary Moments. At Set the Table, we believe that every occasion, no matter how big or small, deserves to be celebrated in style.

Are you tired of spending endless hours planning meals, grocery shopping, and preparing dinner after a long day of work? Looking to create a memorable dining experience that will leave a lasting impression on your guests? Look no further than Set the Table for all your culinary needs, from weeknight meals to unforgettable celebrations.

Chef Erica Wildberger

Erica is the chef and owner of Set the Table, based in Frederick, Maryland. She trained at The Culinary Institute of America in Hyde Park, NY and continued her education at the University of Maryland College Park to become a Registered Dietician. With over a decade of catering experience, Erica has honed her craft, creating unforgettable culinary experiences for countless events big and small.